I just found out I would need to come up with a few "treats" for an impromptu Memorial Day BBQ. If you’re short on time, yet looking for some creativity this Patriotic Berry Trifle is perfect.
- 1/4 cup sugar
- 1cup heavy cream
- 1 store-bought pound cake, cut into slices
- 1 package (8 ounces) cream cheese1 cup heavy cream
- 2 cups fresh blueberries, rinsed and dried
- 2 cups fresh raspberries
In a medium-sized bowl, beat together, cream cheese and sugar on high speed until fluffy. Slowly add in heavy cream, mixing on a medium speed until the mixture has a light, whipped texture.
Covering the bottom of a medium sized serving bowl; add a layer of pound cake. Spoon the cream cheese mixture over the top, using a spoon to spread the mixture into a smooth layer; top with blueberries and raspberries. Repeat layers.
Cover, and let set in refrigerator. Serve chilled.